Pickling Spice
Course
Spice Blend
Servings
Prep Time
1
10
minutes
Servings
Prep Time
1
10
minutes
Ingredients
2
tbsp
whole mustard seeds
4
tsp
whole coriander seeds
1
tbsp
whole allspice berries
2
tsp
dill seed
2
tsp
whole peppercorns
1
tsp
ground ginger
1
tsp
crushed red pepper
3
whole cloves
2
bay leaves
crumbled
1
cinnamon stick
broken into small pieces
Instructions
Mix all ingredients well to combine. Store in an airtight container for up to a year.
Related